Biofilm Formation in Escherichia coli
Escherichia coli (E. coli) is a versatile bacterium that can form biofilms, which
are structured communities of bacterial cells enclosed in a self-produced
extracellular matrix. Biofilm formation is a sequential process consisting of
four main stages.
In the initial attachment phase, bacterial cells adhere to surfaces using
fimbriae (pili), flagella, and adhesins such as curli fibers and type 1
fimbriae (Beloin et al., 2008). This
attachment is influenced by hydrophobic interactions and electrostatic forces. In the microcolony formation stage, bacteria multiply and secrete an
extracellular polymeric substance (EPS) composed of polysaccharides, proteins,
DNA, and lipids, which facilitates bacterial aggregation (Guilhen et al.,
2017). The biofilm maturation phase is characterized by the development of
multilayered bacterial structures within the EPS matrix, with the formation of channels that allow for nutrient and oxygen
distribution. Quorum sensing (QS) plays a critical role in biofilm regulation
by controlling gene expression and enhancing biofilm stability (Li et al.,
2014). Finally, in the dispersion phase, bacterial cells detach due to environmental
changes, allowing colonization of new surfaces (Monds & O’Toole,
2009).
Several factors regulate
biofilm formation in E. coli. One of the key regulators is quorum
sensing (QS), which utilizes autoinducer-2 (AI-2) signaling. This process
allows for communication between different species and controls the production
of extracellular polymeric substances (EPS) as well as motility (Miller &
Bassler, 2001). Another critical pathway is the cyclic di-GMP (c-di-GMP)
pathway. High levels of c-di-GMP promote biofilm formation, while low levels
enhance motility (Hengge, 2009). Environmental conditions also
significantly influence biofilm formation. For example, a neutral to slightly
acidic pH and optimal temperatures around 37°C promote biofilm growth (Pratt
& Kolter, 1998). Additionally, nutrient availability is crucial, as
nutrient limitation can trigger biofilm formation as a survival strategy (O'Toole et
al., 2000).
Biofilm formation in E.
coli has significant implications in both clinical and industrial settings. In
the medical field, biofilm-forming E. coli strains are responsible for urinary tract
infections (UTIs), catheter-associated infections, and gastrointestinal diseases, which are challenging to treat due to
increased antibiotic resistance within biofilms (Donlan & Costerton, 2002).
In industrial settings, biofilms pose contamination risks in food processing
units, water pipelines, and medical devices, leading to hygiene and safety concerns (Shi
& Zhu, 2009). To combat E. coli biofilms, various antibiofilm
strategies have been
explored. Enzymatic treatments, such as
DNase and dispersing B, have been used
to degrade the EPS matrix and disrupt
biofilms (Kaplan, 2010). Natural
compounds like quercetin and curcumin have also demonstrated biofilm inhibition
properties (Kerekes et al., 2013). Additionally, quorum-sensing
inhibitors targeting
AI-2 signaling can prevent bacterial communication, thereby reducing biofilm
formation (LaSarre & Federle, 2013). Surface modifications, including anti-adhesive
coatings on medical devices,
have also been developed to prevent bacterial attachment (Ribeiro et al., 2012).
References
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